Starters

Dips & Bread

Barbari Bread

Traditional Persian flat bread served from the oven. A perfect complement to any of our traditional dips.

$3

Kashkeh Bademjoon

$10

Eggplant topped with a rich yogurt sauce & lightly flavoured with garlic, onion, and mint.

A must try dip!

Rayhoon Hummus

$8

Our twist on a Lebanese classic. Basil (Rayhoon) infused hummus. Add ground beef brisket for $3

Zeytoon Parvardeh

$8

Green olives dressed with pomegranates, walnuts, lemon, and herbs.

Stuffed Baby Eggplant

$12

Baby eggplant stuffed with a ground walnut and pomegranate sauce

Maust-o-Khiar

$6

Creamy yogurt with finely grated cucumber & a refreshing hint of mint.

Borani

$6

Creamy yogurt with spinach and garlic.

Maust-o-Moseer

$6

Creamy yogurt with finely diced shallots.

Torshi

$6

A medley of pickled seasoned vegetables.

A perfect complement to our grilled entrees.

Rayhoon Trio Sampler

Try any three of Maust-o-Moseer, Maust-o-Khiar, Borani,

Kashkeh Bademjoon, Rayhoon Hummus or Zeytoon Parvardeh served in a platter.

$15

Soup & Salad

Walnut, Berry & Goat Cheese Salad

$10

Mixed greens with chickpeas, fresh blueberries, candied walnuts and goat cheese drizzled with a house-made pomegranate vinaigrette.

Caesar Salad

$8/$14

Romaine lettuce, croutons & Parmesan cheese tossed in a creamy Caesar dressing. [Sm./Lg.]

Garden Salad

$7/$13

Romaine lettuce, cucumber, & tomato topped with finely grated carrots. [Sm./Lg.]

Greek Salad

$8/$14

Romaine lettuce, cucumber, red onion, tomato, black olives, & feta cheese. [Sm./Lg.]

Salad Shirazi

$8

FullSizeRenderDiced tomatoes, cucumbers, red onions & mint dressed with lemon & olive oil vinaigrette. Add feta cheese for $1.50

Aush Reshteh Soup

$6

A savoury concoction of herbs, beans, & noodles, topped with a rich creamy yogurt sauce, mint-infused oil & slivers of fried onions.

Basil, Kale & Lentil Soup

$7

Lentil, spinach and kale soup infused with basil.

Grill Entrees

All grill entrees are served with saffron infused rice & accompanied by a char grilled tomato.

Koobideh Kabob

$15

Two skewers of our house-ground beef brisket flavoured with our secret recipe and grilled to juicy perfection.

Joojeh Kabob

$17/$18

Chunks of chicken marinated in saffron, lemon and spices.

[Leg/Breast]



Barg Kabob

$22

Beef tenderloin strips marinated in a yogurt pepper sauce.

Consider it the steak of kabobs.

Kabob Torsh

$24

Tenderloin strips marinated in a thick sauce of pomegranate molasses and ground walnut. Toasty, sweet and lightly sour with a melt-in-your-mouth texture.

Lamb Chenjeh Kabob

$23

Chunks of lamb marinated in a yogurt pepper sauce.


Vaziri Kabob

$22/$23

One skewer of our chicken (Joojeh) & one skewer of our ground beef brisket (Koobideh).

[Leg/Breast]

Soltani Kabob

$27

One skewer of our beef tenderloin strips (Barg) & one skewer of our ground beef brisket (Koobideh).

Rayhoon Special

$33/$34

One skewer of our beef tenderloin strips (Barg) & one skewer of our chicken (Joojeh).

[Leg/Breast]

Sides

Add any of the following sides to your entree

Borani   $2
Maust-o-Khiar   $2
Maust-o-Moseer   $2
Side Garden Salad   $4
Side Caesar Salad   $5
Side Greek Salad   $5
Extra Tomato   $1

Substitutions

Substitute rice and grilled tomato for

Garden Salad   $2

Greek Salad or Caesar Salad   $3

Zeresh Polo - Barberries and saffron infused rice   $3

Baghali Polo - Dill infused rice with broad beans   $3

           Stew Entrees                                                         Specialty Entrees

 

Ghalieh Mahi

$21

This full flavoured Southern-Persian dish is Rayhoon's house specialty. Tilapia luxuriates in a sauce packed with aromatic herbs and garlic, while the tang of tamarind and tomato accent subtle spices. Served with saffron infused rice.


Ghormeh Sabzi

$18

Red kidney beans and chunks of beef slow cooked in this classic stew featuring seven herbs and the intoxication aroma of dry lemon. Served with saffron infused rice.


Fesenjoon

$19.50

A rich stew of chicken, butternut squash, pomegranate molasses and ground walnut. Toasty, sweet and lightly sour. Served with saffron infused rice.

Bademjoon Stew

$18

A Persian favourite. Eggplant, garlic, and tomato-based stew with chunks of slow cooked beef. Served with saffron infused rice.


Dahl Addas

$12

This curry-like potato and lentil stew is terra-cotta in colour with the gentle warmth of spices, tomato, and tamarind. Served with saffron infused rice.

Lamb Shank with Baghali Polo

$23

lambyA slow-braised lamb shank spiced with cinnamon and bay leaf, partnered with dill and broad bean infused basmati rice, and a steaming spoonful of lamb broth.

Abgoosht (Dizi)

$24

A popular highlight of Persian cuisine this stew is served in a traditional brass pot. Chunks of slow cooked lamb, chickpeas, white beans, onion, potatoes & tomatoes make up the bulk of this hearty meal.

Pomegranate & Pistachio Crusted Salmon

$30

Salmon topped with a pomegranate glaze and crusted with pistachios. Served on a bed of honey yogurt alongside our saffron infused rice and a walnut, berry and goat cheese salad.

Rainbow Trout

$22

Pan seared rainbow trout paired with our dill and broad bean infused basmati rice and a side of pickled vegetables.

Loobiah Polo

$15

A classic home-style Persian dish. Ground beef brisket, black eyed peas, and dill are mixed with our fragrant basmati rice and served with a side of yogurt with spinach and garlic.

Addas Polo

$15

Light & sweet dates, raisins, and fried onions are harmonized with earthly lentils, walnuts, and basmati rice in this vegan and vegetarian friendly dish.

Dessert

Akbar Mashti

$7

Akbar Mashti

Saffron & rosewater ice cream with chunks of dried cream & pistachios.

Faloodeh

$7

Persian sorbet made with vermicelli noodles & rose water.

Makhloot

$9

A combination of Akbar Mashti & Faloodeh.

Rollette

$7

Fresh cream pastry layered with swirls of rosewater cream & topped with crushed pistachios.



Baghlava

$7

Pastry with mixed nuts, syrup, & dusted with pistachios.

Persian Poached Pear

$9

Golden pears, poached in a cinnamon, rosewater and cardamom syrup and service with vanilla bean ice cream, blueberries and sliced almonds

Beverages

Doogh

$3.5/$10

IMG_9499Delightfully refreshing mint-infused yogurt drink.

[Glass/1 L]

Soft Drinks

$3

Coke, Coke Zero, Diet Coke, Sprite, Ginger Ale, Ice Tea

Juice

$3.50

Orange, Apple, Cranberry

Water

$3/$8

Evian, Perrier [Sm./Lg.]

Tea

$3

Persian tea delicately spiced with cardamom. Add saffron nabat (crystallized sugar stick) for $1

 

Espresso

$2.50/$4

[Single/Double]

Cappuccino

$4

Coffee

$3